It’s true. This really is the chicken noodle soup I make all the time. I have been making this very recipe for…
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Talk about luscious! You are going to love this slow cooker beef ragu. It is beefy, tangy and herbaceous. I will be…
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If I didn’t have to feel a bunch of kids, I would be a vegetarian. Or at least a very selective meat-eater.…
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Who doesn’t love croissants? Of course we all dream of a croissant in France, eaten while in Paris, walking along the Seine…
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Have you ever made orzotto? It is orzo pasta prepared like risotto. I have had a tricky past with the rice used…
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Is it silly that I would feel a little bit reverent about this Irish seafood chowder? Maybe it is. But I cannot…
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In my old age, I have found that there are certain desserts I can go without. I don’t really care about ice…
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It is February, which means if you live in a four-seasons climate, you are in the hell of winter. Truly, what is…
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I am always on the prowl for new ways to get my kids to eat vegetables. I want them to like all…
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Years ago, I was asked to bring a breakfast casserole to the church Christmas breakfast. I couldn’t bring myself to follow the…