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Marshmallow Popcorn

Marshmallow Popcorn


Sticky, crunchy, sweet and salty. Marshmallow popcorn with 4 ingredients and enough for a crew needing a sugar fix. |Love As Food|


  • 2 bags microwave popcorn, popped
  • ½ cup butter
  • 1 cup brown sugar
  • 16 ounce bag mini marshmallows


  1. Add popped popcorn in a large mixing bowl. In a lightweight pot over medium heat, add butter and brown sugar. Stir well. Once butter is melted, add marshmallows. Stir constantly until marshmallows are melted and smooth.
  2. Carefully pour hot marshmallow mixture over the popcorn. Using two large mixing spoons or spatulas, toss popcorn until well-coated. Serve immediately.

Keywords: Treats